Since the inception of Unicorn Ingredients, the company has looked to work with and develop opportunities and avenues for sustainable business ventures in Africa, one of the largest sesame seed producers in the world, supplying approximately seventy per cent of the world’s natural sesame seeds. This coupled with the increase in seed demand due to various factors, including globalisation, means Africa is becoming a very important region for Unicorn Ingredients.
Sesame seeds, or Sesamum indicum, grow in tropical regions and are native to Africa and India. Cultivated for its edible seeds, which grow in pods, the annual global harvest for sesame seeds is over 6.2 million metric tonnes, with Ethiopia, Sudan and India as the largest producers.
With both BRC and Soil Association accreditation under its belt, Unicorn is constantly striving for total integrity in its sophisticated supply chain. Unicorn Ingredients can offer its customers a gold standard suite of assurances, as it boasts BRC for Agents & Brokers accreditation as well as Soil Association organic certification.
Back in 2016 Unicorn Ingredients decided to open a new office in Germany, staffed by experienced local professionals, to serve its developing customer base on the Continent. Three years ago, Unicorn Ingredients sales in Continental Europe had been showing steady and sustained growth. The company had four warehouses in Europe and decided that the market […]
Unicorn has had a relationship with South America since the company was formed 12 years ago. Due to the global health craze phenomenon, seeds from the region have been increasingly in demand. The region has the perfect climate for seed production and can boast the production of high quality products. It is therefore a natural source of premium products that Unicorn sell – the region produces some of the highest quality chia, quinoa and sesame.
Chia (Salvia hispanica) is a flowering plant native to Southern Mexico and Guatemala. Globally, 80% of the Chia grain seed supply is produced in Latin America countries due to the regions favourable climate, with the rest coming from Australia. However, some African countries are emerging as producers. Chia seeds are not typically grown in Europe. The seeds of the chia plant are small and speckled black, brown, white and grey with a crunchy texture and slight nutty aroma. Black chia seeds from Nicaragua are very rare. The length of the growing cycle for chia seeds varies based on location and is influenced by the height of the land, but is usually between 100 – 180 days.
Season’s greetings from our favourite football team, the SL Unicorns. A quick update and hello from the SL Unicorns, pictured here at the club’s Christmas party. Since 2012 we have been supporting local football in Freetown, Sierra Leone, with contributions toward kit and training facilities as well as sponsorship for some of the boys to attend […]
We would like to extend our thanks and to all who chose to enter the competition and support our fundraising efforts: so far we have raised over £8,500
Jenny bravely faced many health issues in her short life but never allowed them to restrict how she lived. She loved and cared for our fragile natural world and wanted to make a difference. Now Jenny is no longer with us, I ask you to help make a difference in her absence.
We were proud to attend the event, which recognises local companies which have achieved high levels of sustained growth over a three year period.